Description

• Controlled fermentation by accurate management of temperature, humidity and time
• Supplied with kit for 406mm x 720mm (16” x 29”) trays (1 per level)
• Can be converted without tools to take 2 of 600 x 400 baking trays
• Temperature range -10°C– +40°C
• R290 refrigerant
• Monoblock refrigerating unit with internal evaporator for accessibility
• Must be connected to a 3 4’’ BSP water connection
• If unit is in an area with hard water, we recommend installing a water filter to protect the components
• Manufacture code: AFK231 BAKING CAB GREEN G FL 100